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VEGETERIAN MEAL

Continental /Dinner
£20

Items:-

  • RATATTOUILE MIX IN TOMATO & BASIL SAUCE

  • LINGUINE PASTA IN TOMATO & BASIL SAUCE. (CG, M)

  • BREAD ROLL AND BUTTER

  • DESSERT (May - CG )

  • FRESH GREEN SALAD

  • RATATTOUILE MIX IN TOMATO & BASIL SAUCE

    A splendid mix of Vegetables(Aubergines, Courgettes, Red Onion, Bell Peppers, Potato, Fresh Tomato and Carrots grilled to perfection topped with tomato and basil sauce garnished with fresh basil.

  • LINGUINE PASTA IN TOMATO & BASIL SAUCE. (CG, M)

    Linguine Pasta in a fresh tomato and basil sauce garnished with parmesan cheese.

  • BREAD ROLL AND BUTTER

    Freshly baked Gluten Free Bread with a portion of Butter.

  • DESSERT (May - CG )

    Chefs Choice of Dessert.

  • FRESH GREEN SALAD

    Chefs choice of Fresh Seasonal Salad.

C- Celery, CG- Containing Gluten, CC - Contains cerealsCR-Crustaceans, E- Eggs, F- Fish, L- Lupin, M- Milk, MO- Molluscs, MU- Mustard, N- Nuts, P- Peanuts, SS- Sesame Seeds, S- Soya, SD- Sulphur Di Oxide /Sulphites.

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